Whip up delicious, rich mashed potatoes in minutes with Idahoan Four Cheese Mashed Potatoes! Our instant mashed potatoes are always made with 100% Real Idaho potatoes and perfectly blended with Cheddar, Bleu, Romano and Parmesan Cheeses turning a classic favorite into a delightful dish. Perfect for a variety of wholesome recipes, Idahoan Four Cheese Mashed Potatoes are easy to prepare and ready in minutes. Simply heat water on stovetop or in a microwave, add the entire pouch of mashed potatoes, and voilà! Each order includes 1 (4oz) pouch with 4 (1/2 cup) servings. Whether you’re looking for traditional comfort food, or wanting a modern spin on classic dishes, Idahoan delivers Homemade Taste—Every Time.

Idaho Potatoes, Four Cheese Blend [cheddar Cheese Blend [whey, Maltodextrin, Reduced Lactose Whey, Canola Oil, Cheddar And Blue Cheese (cultured Milk, Salt, Enzymes), Salt, Disodium Phosphate, Whey Protein Concentrate, Citric Acid, Lactic Acid, Artificial Color (including Fd&c Yellow #6 And #5)], Romano And Parmesan Cheeses [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Disodium Phosphate]), Vegetable Oil (contains One Or More Of The Following: Coconut, Palm, Soybean, Cottonseed, Sunflower, Canola), Salt, Corn Syrup Solids, Sugar, Whey Powder, Nonfat Dry Milk, Natural And Artificial Flavor (milk, Soy), Maltodextrin, Mono And Diglycerides, Calcium Stearoyl Lactylate, Spice, Artificial Color (including Fd&c Yellow #5 And #6), Sodium Acid Pyrophosphate (preserve Freshness), Sodium Bisulfite (preserve Freshness), Citric Acid (preserve Freshness), Sodium Caseinate, Dipotassium Phosphate, Disodium Inosinate, Disodium Guanylate, Mixed Tocopherols (preserve Freshness) And Less Than 2.0% Silicon Dioxide Added As An Anti-caking Agent.

Stove Top Preparation. Add 2 cups of water to a medium sized saucepan and heat water on high to a boil. Remove boiling water from heat and immediately stir in entire pouch of potatoes. Mix thoroughly using a fork to moisten all potatoes and let stand 1 minute. Stir well and serve. Microwave Preparation. All microwaves vary and heating times may have to be adjusted. Measure 2 cups of water into a microwave safe bowl. Microwave on high for 4-5 minutes to heat water to a boil. CAUTION: Bowl and water will be very hot! Remove water from microwave and immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes and let stand 1 minute.